Baker/Team Member

DATE POSTED: Tuesday, November 8, 2022
EMPLOYER: Cinnaholic
CITY/TOWN: Winnipeg
BUSINESS LOCATION: Cinnaholic Kenaston
DESCRIPTION: Job description

Cinnaholic is looking for a full-time and part-time position for our Kenaston location. Must have flexible hours and able to work during the day, nights and weekends. We are always looking for motivated and passionate people who are excited to serve our award-winning cinnamon rolls. We are honored that you are interested in working for us!

We are looking for a hardworking Team Member who can do it all!

Kitchen duties include preparing all aspects of products for consumption. This includes food prep, packaging prepared products and final sales. Other duties include: maintenance, inventory control, counter help & maintaining cleanliness of shop.


Baking: Prepares dough by measuring and mixing ingredients, forms dough into rolls, proofs, dough, bakes dough, cools dough, decorates finished product with prepared frostings and toppings. Adjusts drafts or thermostatic controls to regulate oven temperature. Packages baked goods to ensure freshness.

Prep Work: Prepares and measures ingredients. Labels and stores properly. Refills products as needed. Maintains cleanliness of storage bins.

Maintenance: Maintains cleanliness and operation of mixing and baking equipment by following operating/cleaning instructions. Maintains cleanliness of store as needed including mopping, sanitizing food prep area, routine dusting and general disinfecting.

Inventory Control: Receives, signs for, and stocks product orders from suppliers. Maintains and notifies manager of quantity of inventory.

Counter Help: Greets customers, serves customers, knowledge of POS system, handles all sales transactions. Issues refunds with approval when necessary.

Miscellaneous duties: Cleans, disinfects, and stores baking equipment such as dishes and utensils properly according to health requirements. Prepares proper boxes and packaging for product consumption and sales. Maintains safety of establishment through awareness of hazardous situations such as wet floors, oven temperatures and basic security routines.



Grade 12 or equivalent required
Post-secondary education in Professional Baking, Culinary or Hospitality is an asset


Experience preparing baked goods required
Experience using a POS in the food service industry is an asset
Experience working in a commercial kitchen preparing food is an asset
Knowledge of vegan dietary food alternatives is an asset
Ability to understand and follow recipes
Ability to operate a variety of equipment found in a commercial kitchen including but not limited to: Stand up and Countertop mixers, convection ovens and coffee machines
Ability to solve basic math problems


Must be able to demonstrate an exceptional customer experience at all times
Must adhere to and maintain professional grooming standards
Must function well as an individual working in a team driven environment
Must be able to work under pressure in a fast paced industry
Must have effective interpersonal and communication skills
Must be legally entitled to work in Canada.

Physically able to repeatedly lift and carry over 50 lbs
Physically able to stand/bend and crouch for long periods of time


We offer competitive pay, and performance bonuses for individuals who exemplify Cinnaholicís reputation for outstanding quality and superior customer service.
HOW TO APPLY: Please e-mail resume to
CONTACT PERSON: Menchie Finlay
CONTACT PHONE: 204-298-2720

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